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The Helm and the Lens · English
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the Helm and the Lens – Vol. 7b

GSTC Hotel Standard · Sustainable Tourism in Hospitality Volume 7b — The Lens

The GSTC Hotel Standard v4.0 through the eyes of the internal auditor and the certification body: how to test a hotel’s sustainability against the indicators, and what a GSTC-accredited certificate really proves. Thirty cases, from Puerto Ayora to Rarotonga.

565 Pagine

The Helm and the Lens · Volume 7b — The Lens
GSTC Hotel Standard · Sustainable Tourism in Hospitality
Auditing a property against criteria written for the whole of tourism

A sustainability report can be well written and still describe a hotel that does not exist. This volume is about the moment someone checks. That might be the hotel’s own internal auditor walking the property with the criteria in hand. It might be a certification body deciding whether a certificate can be issued, kept or withdrawn.

With version 4.0 of the GSTC criteria, published at the end of December 2025, audits are built on performance indicators rather than on the criteria alone. This changes what evidence counts. A written policy is no longer enough: the auditor looks for what the indicator says should be visible in the hotel’s records, in its staff and in its surroundings. This book shows how to do that work with rigour, without turning it into a box-ticking exercise.

Chapter 3, The Internal Auditor’s Lens, follows the internal auditor through the four sections of the Hotel Standard: management system, socio-economic impacts, cultural heritage and environment. It covers how to plan a programme around real risk, and how to interview staff and suppliers as well as managers. It shows how to verify claims made to guests, and how to approach sensitive areas such as the protection of children and the rights of local communities with the care they need. Chapter 4, The Certifier’s Lens, explains the rules certification bodies work under when they assess a hotel against a GSTC-recognised standard. It covers what an audit must include, how nonconformities are graded and closed, and how the transition from version 3 to version 4 affects existing certificates. It also shows how to read a certificate and its scope before trusting it.

Every subchapter opens with a case set in a real place, built as a composite and clearly declared as fictional. The story starts in Puerto Ayora, in the Galápagos, and returns there through the volume. Each one carries a Verification Pact, which keeps apart what the standard requires of a hotel, what is required of the certification body, and what is the author’s recommendation.

The author is a Lead Auditor and has spent over twenty years in international luxury hospitality. He writes as an author and publisher, for those who audit hotels and those whose hotels are audited. This is independent material, not affiliated with or endorsed by the GSTC: the standard’s own texts, published at www.gstc.org, always prevail.

Each subchapter ends with a concept card. Audit worksheets, evidence checklists and the cards in high resolution are available on the online platform. The companion volume, 7a — The Helm, reads the same criteria from the owner’s chair.

Pubblicazione 2026-10-26 Edizione 2026 Formati 1 Disponibile / Available
EDIZIONI · FORMATI

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NEL LIBRO

Contenuto / Contents

La struttura del volume così come presentata nell’edizione pubblicata.

Table of Contents
  • Preface.
CHAPTER 3.
  • 3.1 Why Audit Against a Standard Written for Tourism..
  • 3.2 An Audit Programme Proportional to the Property.
  • 3.3 Who Audits a Thirty-Room Hotel? Independence and Competence.
  • 3.4 Evidence That Holds: Documents, Observation, Interviews.
  • 3.5 Auditing What the Hotel Says About Itself.
  • 3.6 Auditing the Legal Register Without Being a Lawyer.
  • 3.7 Interviewing Staff in Their Own Language.
  • 3.8 Listening Beyond the Fence: Stakeholders and Community.
  • 3.9 Auditing Suppliers and Purchasing.
  • 3.10 Auditing the Sensitive Criteria: Safeguarding and Conduct.
  • 3.11 Auditing Culture and Heritage Claims.
  • 3.12 Auditing Environmental Data: Meters, Invoices and Spreadsheets.
  • 3.13 Walking the Pathway: Waste, Wastewater and Chemicals.
  • 3.14 Auditing Nature: Biodiversity, Animals and Tour Providers.
  • 3.15 From Findings to Decisions: The Report That Gets Acted On.
CHAPTER 4.
  • 4.1 Who Certifies the Certifier: Accreditation Explained.
  • 4.2 Choosing a Certification Body, and the Two-Year Rule.
  • 4.3 How a Certifier Sizes the Audit: Risk and Duration.
  • 4.4 The Initial Audit on Site.
  • 4.5 When the Certifier Talks to Your Neighbours.
  • 4.6 Major, Minor and Ninety Days.
  • 4.7 The Certification Decision and the Person Who Was Not There.
  • 4.8 Certificates, Logos and the Claims That Follow..
  • 4.9 Surveillance: Annual, Remote, Unannounced.
  • 4.10 One Certificate, Many Hotels: Multi-Site Certification.
  • 4.11 Group Certification for Small Properties.
  • 4.12 Transfer, Suspension and Withdrawal
  • 4.13 Supplier Due Diligence Through the Certifier’s Eyes.
  • 4.14 The Transition Audit: From v3.0 to v4.0.
  • 4.15 Recertification and the Three-Year Cycle.
  • Afterword.
  • Appendix A..
  • Sources and Research Methodology — What This Book Verified, and How..
  • Glossary.
  • About the Author.
  • Contact.
  • The Series.
  • The Online Platform..
 
PRIMA DELL’ACQUISTO

Estratti / Extracts

Passaggi selezionati dal libro disponibili per la consultazione.

01 Preface Apri / Open

This book exists because a hotel that has decided to be sustainable, and has built the evidence to show it, soon meets a second question that is rarely answered plainly: what happens when someone else is allowed to check the work? First a colleague with a checklist, then a stranger from a certification body: what does each of them look at, and why?

The companion volume, The Helm, read the GSTC Hotel Standard from the side of ownership: forty criteria, each with performance indicators beside it, representing, in the words of the preamble, “the minimum level of performance that any tourism business should aspire to achieve”. This volume reads the same standard from the other side of the table. Its first chapter takes the position of the internal auditor, who must ask a hotel to see itself as a stranger would. Its second takes the position of the certification body, which is that stranger.

The GSTC Hotel Standard, the one standard in this series that is not an ISO standard, contains no criterion called internal audit and says nothing about how a certification body must work. The first gap is filled by the indicators themselves, which cannot be met honestly without some disciplined way of checking the hotel against itself; the second by a separate document written for certification bodies. This book reads the two side by side.

The Helm and the Lens is built the same way here as everywhere else in the series. It asks what the texts themselves require and it tests that answer across thirty subchapters set in hospitality settings on six continents, from the Arctic to the Pacific, with a single twenty-eight-room hotel in Puerto Ayora, in the Galápagos Islands, opening the volume, closing its first chapter and closing the book. Where a matter turns on national law, it sends the reader to the legal register that criterion A2 requires. The series calls this discipline standard-pure: no single country’s law is allowed to stand in for the world.

A Series Built the Same Way Twice

This volume belongs to a wider undertaking, first built in German for the DACH hospitality market under the title Das Steuer und die Lupe, The Helm and the Lens, translated directly, and now built a second time, independently, for a global English-language readership. The two editions are not translations of each other, and here they do not even treat the same standard: the German edition turns to the EU’s Eco-Management and Audit Scheme, this one to the GSTC. What the two share is a method, not a text: the same architecture, the same tracing of every normative claim to its primary source, and the same refusal to let a market’s inflated claims about a standard stand unchallenged.

That discipline has a name inside this series. We call it the Verification Pact. Every significant claim this book makes about what the GSTC Hotel Standard requires is checked directly against the text of version 4.0, its performance indicators and its annex of guidelines. Every claim about what a certification body must do is checked against the GSTC Accreditation Manual for Certification Bodies for the tourism industry (hotels and accommodation, tour operators, MICE and attractions), version 5.0, approved on 1 March 2026. Where the market inflates a voluntary practice into a requirement, this book says so, in a dedicated table. Where the market has understated a genuine obligation, such as a minor nonconformity treated as a footnote, a remote audit treated as equal to a visit or a transfer treated as a way out of a finding, this book says that too. The Pact cuts in both directions, and it is not negotiable. Where a related document was named but not read directly, the section on Sources and Research Methodology says so.

Who Certifies the Certifier

Because this volume follows a hotel all the way to its certificate, it owes the reader a short account of the system around that certificate. The GSTC does not certify hotels. It recognises standards written by other organisations as equivalent to its criteria, which are then called GSTC-Recognized, and it accredits certification bodies as competent and impartial, which are then called GSTC-Accredited. A hotel is certified only when an accredited body audits it against the GSTC criteria or a recognised standard, within a scope that covers hotels and accommodation.

The Accreditation Manual requires certification bodies to comply with ISO/IEC 17065, the international standard for bodies that certify products, processes and services, and builds on it the requirements specific to sustainable tourism: audit plans based on ISO 19011, sampling, risk assessments that weigh the place as well as the size of a hotel, trained auditors, a three-year cycle with annual surveillance, nonconformities with fixed deadlines, a decision taken by someone who was not at the audit, and logos that never say more than the scope allows. In some countries, including those of the European Union, a GSTC-Endorsed National Accreditation Body accredits in the GSTC’s place. Either way, someone has always checked the certifier.

This book does not explain how to run a certification body. It explains to hotels what a certifier does and why, so that an owner can read an audit plan before approving it, a nonconformity before answering it and a certificate before framing it.

The Pact in Practice

A single example shows how the Pact works inside a chapter rather than as a stated principle alone. The first subchapter of Chapter 4 follows a thirty-six-room hotel on the edge of the Knysna lagoon, on the southern Cape coast of South Africa, whose main tour operator asks for certification by a GSTC-Accredited body. Within a week the owner receives an offer of “GSTC-aligned sustainability certification” at a third of the usual price, and signs. The certificate arrives on time, with a green leaf and the words “Certified Sustainable, GSTC-aligned”. The tour operator declines it. The issuer is not on the GSTC’s list of accredited bodies, its standard is not recognised, and the certificate carries no GSTC-Certified logo and no traceable code.

The subchapter’s Verification Pact table sets the market’s habits beside the texts. A certificate “aligned to the GSTC Criteria” is GSTC certification: no, because certification requires an accredited body auditing against the GSTC criteria or a recognised standard. Accreditation is a formality that adds nothing for small hotels: no, because it is the only independent check that the body is competent, impartial and covers all the criteria. And the Pact turns back on the hotel as well: criterion A5 requires promotional claims to be transparent and verifiable, so a certificate the hotel presented as GSTC certification was not only a commercial loss but a gap against the very standard it wanted to meet. The same table appears in every subchapter, from the thirty-eight unevidenced ticks of the first to the three-year calendar of the last.

Every criterion, indicator and clause cited is taken from the primary texts, in the versions this Preface names, not from a secondary summary. Where this volume offers its own extrapolation, such as an audit programme, a checklist or a modelled cost estimate, it says so.

Two Volumes: The Helm and the Lens

Each standard receives two volumes. The Helm, Volume 7a, the companion volume, takes the perspective of ownership and management: sustainable tourism as a decision of ownership, and what the criteria do and do not certify. The Lens, Volume 7b, the book you are holding, takes the position of those whose task is verification: auditing a property against criteria written for the whole of tourism, first from the inside and then from the outside.

The two volumes are companions, not a single book divided arbitrarily in half. Each stands on its own. Read together, they follow a property from deciding what its sustainability is, through building the evidence that shows it, to the moment someone else is allowed to check the work, and every year after.

Who This Book Is For   …

02 3.13 Walking the Pathway: Waste, Wastewater and Chemicals Apri / Open

GUIDING QUESTION

A register of waste contracts, safety data sheets and discharge tests can be complete and still describe only part of a hotel. Criteria D5 to D8 ask where wastewater, waste and chemicals actually go. How does an internal auditor move from the binder to the pipe, and what does she do when the two disagree?

 

Opening

The hotel stands on the waterfront at Kralendijk, on Bonaire, a forty-room dive property whose guests spend most of their days below the surface of the marine park that protects the island’s coast. A short wooden jetty leads from the terrace to a ladder into the water, and the house reef begins a few metres beyond it. The beach bar on the terrace serves breakfast and sunset drinks; behind it, a small swimming pool is used mostly by families on rest days between dives.

The hotel’s environmental register is, by any standard, well kept. The chief engineer maintains a chemicals inventory with a safety data sheet for every product, filed by department. Solid waste is collected under contract by a licensed operator, with monthly weight tickets. The main building’s wastewater is connected to an approved treatment system, and the register holds the test results the hotel receives. A one-page plumbing drawing, prepared when the main building was renovated, shows every drain and where it leads.

In May, the hotel’s internal audit of D5 to D8 is carried out by the assistant general manager, trained for the purpose in the GSTC criteria and in the audit guidance of ISO 19011, who has no responsibility for engineering. She reviews the register in the morning and finds it in order. In the afternoon she does what her audit plan calls “walking the pathway”: she takes each stream, wastewater, solid waste and chemicals, and follows it on foot from where it is generated to where it leaves the hotel.

Before she sets out, she reads the guest feedback for the previous quarter, as the plan requires. One comment card, from a diver, mentions “foam on the water near the ladder some evenings”. Nobody had followed it up. Walking along the shoreline below the beach bar, the auditor finds a plastic pipe emerging between the rocks a few metres from the jetty. It is not on the plumbing drawing. The chief engineer, called down from the workshop, traces it within half an hour: the beach bar’s sink and glass-washer, added two years after the renovation, drain into a stormwater line that runs to the shore. The pool’s filter backwash is connected to the same line.

The walk produces two further findings. The used cooking oil from the kitchen is collected by a local man who says he makes fuel from it; there is no record of who he is or what happens to the oil. And the pool chemicals store, a locked room behind the pump house, holds no safety data sheets: they are all in the binder in the engineering office, on the other side of the building.

It is worth being fair to the chief engineer. His register is better than most, every document in it is genuine, and the treatment system for the main building performs as its tests show. The beach bar was installed by an outside contractor during a busy season, at the request of the food and beverage department, and the connection was never drawn. The register was accurate about everything it described. It simply did not describe everything.

The Problem

The Structural Failure

The structural failure was a register built from documents rather than from the site. The plumbing drawing reflected the hotel as it was at the last renovation; every change since then had been made by someone other than the person who kept the register. Contracts, tickets and test results confirmed the pathways the hotel knew about. Nothing in the system was designed to find the pathways it did not.

This is why an audit of D5 to D8 that stays at the desk is incomplete by design. A register shows that documented streams are managed. It cannot show that all streams are documented. Only a walk, from source to exit, tests that second question.

The Cultural Failure

The cultural failure was a division of attention. Engineering looked after the register; food and beverage looked after the bar; the dive centre looked after the guests in the water. The diver’s comment card reached guest relations, which filed it as a minor complaint about water quality, a matter for nature rather than for the hotel. Each department saw a fragment, and no one put the fragments together.

An internal auditor’s advantage is that she belongs to no department’s routine. Reading guest feedback before walking the site, and walking the site before signing off the register, is how she connects what three departments had each seen separately.

The Principle

For waste, wastewater and chemicals, the register describes the pathway and the site is the pathway. The internal auditor tests the first against the second.

Stream What the register shows What the walk tests
Wastewater and greywater Connection to an approved system; test results Every drain, sink and outlet, including those added since the last drawing
Pool and spa water Chemical dosing records Where backwash and drained water actually go
Solid waste Contract and weight tickets from the licensed collector Streams handed to anyone else, such as oil, batteries or electronic waste
Hazardous waste Disposal records for known products Old stock, empty containers and where they are left
Chemicals in use Inventory and safety data sheets Whether data sheets are at or near the point of use, and storage conditions
Pollution sources A list of identified sources under D8.1 Light, noise, runoff and erosion observed on site

 

The walk does not replace the register; it validates it. An audit that finds the register complete and the walk consistent with it can conclude that the pathways are known. An audit that finds a pipe the register does not mention has found something more important than any missing document.

What the Standard Says

Criteria D5 to D8 of the GSTC Hotel Standard, version 4.0, sit in the category “Reducing Pollution” together with D3 and D4. Read as a group, they ask the hotel to know its pathways, to document safe outcomes and to train the people who manage them.

Criterion Indicators an internal auditor tests Points from the guidelines
D5 Wastewater D5.1 compliance with applicable law; D5.2 documented evidence of safe discharge; D5.3 reuse where feasible; D5.4 technical staff training Municipal, government-approved or compliant on-site systems; periodically tested, performance documented and reported
D6 Solid Waste D6.2 plan by the Waste Hierarchy; D6.3 waste by type per guest night or occupied room; D6.7 legally authorised or recognised pathways; D6.8 training records Minimum categories: recyclables, food waste, landfill or incineration; specialised handlers for electronic waste, batteries, used cooking oil and hazardous materials
D7 Harmful Substances D7.1 updated inventory and safety data sheets; D7.2 usage monitored; D7.4 storage, handling and disposal compliant; D7.5 staff training Safety data sheets accessible at or near points of use, including pool maintenance and landscaping chemicals
D8 Minimize Pollution D8.1 sources identified by location and context; D8.2 measures for sources under direct control; D8.3 regular monitoring and review Sources include noise, light, stormwater runoff, soil erosion and ozone-depleting substances; reviews incorporate guest and stakeholder feedback

 

The criterion statement of D5 sets the test the Kralendijk outlet failed. Wastewater, “including greywater”, is effectively managed and treated and is only reused or discharged when it meets safe, best-practice quality standards “to ensure no harm to the local population and ecosystems”. Indicator D5.2 asks for documented evidence of safe discharge. For a line that nobody knew existed, there could be no such evidence.   …

MATERIALI DI LAVORO

Materiali e download

Checklist, modelli, supplementi e file di lavoro collegati al volume.

FILES
Worksheet · v.1 ·

1 · Working material 3.1 — Why Audit Against a Standard Written for Tourism

GSTC Hotel Standard v4.0 · 7b · 3.1

Editable Word worksheet: Verification Pact, mistakes self-check, checklist and evidence questions

FILES
Worksheet · v.1 ·

3 · Working material 3.2 — An Audit Programme Proportional to the Property

GSTC Hotel Standard v4.0 · 7b · 3.2

Editable Word worksheet: Verification Pact, mistakes self-check, checklist and evidence questions

FILES
Worksheet · v.1 ·

5 · Working material 3.3 — Who Audits a Thirty-Room Hotel? Independence and Competence

GSTC Hotel Standard v4.0 · 7b · 3.3

Editable Word worksheet: Verification Pact, mistakes self-check, checklist and evidence questions

FILES
Worksheet · v.1 ·

7 · Working material 3.4 — Evidence That Holds: Documents, Observation, Interviews

GSTC Hotel Standard v4.0 · 7b · 3.4

Editable Word worksheet: Verification Pact, mistakes self-check, checklist and evidence questions

FILES
Worksheet · v.1 ·

9 · Working material 3.5 — Auditing What the Hotel Says About Itself

GSTC Hotel Standard v4.0 · 7b · 3.5

Editable Word worksheet: Verification Pact, mistakes self-check, checklist and evidence questions

FILES
Worksheet · v.1 ·

11 · Working material 3.6 — Auditing the Legal Register Without Being a Lawyer

GSTC Hotel Standard v4.0 · 7b · 3.6

Editable Word worksheet: Verification Pact, mistakes self-check, checklist and evidence questions

FILES
Worksheet · v.1 ·

13 · Working material 3.7 — Interviewing Staff in Their Own Language

GSTC Hotel Standard v4.0 · 7b · 3.7

Editable Word worksheet: Verification Pact, mistakes self-check, checklist and evidence questions

FILES
Worksheet · v.1 ·

15 · Working material 3.8 — Listening Beyond the Fence: Stakeholders and Community

GSTC Hotel Standard v4.0 · 7b · 3.8

Editable Word worksheet: Verification Pact, mistakes self-check, checklist and evidence questions

FILES
Worksheet · v.1 ·

17 · Working material 3.9 — Auditing Suppliers and Purchasing

GSTC Hotel Standard v4.0 · 7b · 3.9

Editable Word worksheet: Verification Pact, mistakes self-check, checklist and evidence questions

FILES
Worksheet · v.1 ·

19 · Working material 3.10 — Auditing the Sensitive Criteria: Safeguarding and Conduct

GSTC Hotel Standard v4.0 · 7b · 3.10

Editable Word worksheet: Verification Pact, mistakes self-check, checklist and evidence questions

FILES
Worksheet · v.1 ·

21 · Working material 3.11 — Auditing Culture and Heritage Claims

GSTC Hotel Standard v4.0 · 7b · 3.11

Editable Word worksheet: Verification Pact, mistakes self-check, checklist and evidence questions

FILES
Worksheet · v.1 ·

23 · Working material 3.12 — Auditing Environmental Data: Meters, Invoices and Spreadsheets

GSTC Hotel Standard v4.0 · 7b · 3.12

Editable Word worksheet: Verification Pact, mistakes self-check, checklist and evidence questions

FILES
Worksheet · v.1 ·

25 · Working material 3.13 — Walking the Pathway: Waste, Wastewater and Chemicals

GSTC Hotel Standard v4.0 · 7b · 3.13

Editable Word worksheet: Verification Pact, mistakes self-check, checklist and evidence questions

FILES
Worksheet · v.1 ·

27 · Working material 3.14 — Auditing Nature: Biodiversity, Animals and Tour Providers

GSTC Hotel Standard v4.0 · 7b · 3.14

Editable Word worksheet: Verification Pact, mistakes self-check, checklist and evidence questions

FILES
Worksheet · v.1 ·

29 · Working material 3.15 — From Findings to Decisions: The Report That Gets Acted On

GSTC Hotel Standard v4.0 · 7b · 3.15

Editable Word worksheet: Verification Pact, mistakes self-check, checklist and evidence questions

FILES
Worksheet · v.1 ·

31 · Working material 4.1 — Who Certifies the Certifier: Accreditation Explained

GSTC Accreditation Manual v4.1 · 7b · 4.1

Editable Word worksheet: Verification Pact, mistakes self-check, checklist and evidence questions

FILES
Worksheet · v.1 ·

33 · Working material 4.2 — Choosing a Certification Body, and the Two-Year Rule

GSTC Accreditation Manual v4.1 · 7b · 4.2

Editable Word worksheet: Verification Pact, mistakes self-check, checklist and evidence questions

FILES
Worksheet · v.1 ·

35 · Working material 4.3 — How a Certifier Sizes the Audit: Risk and Duration

GSTC Accreditation Manual v4.1 · 7b · 4.3

Editable Word worksheet: Verification Pact, mistakes self-check, checklist and evidence questions

FILES
Worksheet · v.1 ·

37 · Working material 4.4 — The Initial Audit on Site

GSTC Accreditation Manual v4.1 · 7b · 4.4

Editable Word worksheet: Verification Pact, mistakes self-check, checklist and evidence questions

FILES
Worksheet · v.1 ·

39 · Working material 4.5 — When the Certifier Talks to Your Neighbours

GSTC Accreditation Manual v4.1 · 7b · 4.5

Editable Word worksheet: Verification Pact, mistakes self-check, checklist and evidence questions

FILES
Worksheet · v.1 ·

41 · Working material 4.6 — Major, Minor and Ninety Days

GSTC Accreditation Manual v4.1 · 7b · 4.6

Editable Word worksheet: Verification Pact, mistakes self-check, checklist and evidence questions

FILES
Worksheet · v.1 ·

43 · Working material 4.7 — The Certification Decision and the Person Who Was Not There

GSTC Accreditation Manual v4.1 · 7b · 4.7

Editable Word worksheet: Verification Pact, mistakes self-check, checklist and evidence questions

FILES
Worksheet · v.1 ·

45 · Working material 4.8 — Certificates, Logos and the Claims That Follow

GSTC Accreditation Manual v4.1 · 7b · 4.8

Editable Word worksheet: Verification Pact, mistakes self-check, checklist and evidence questions

FILES
Worksheet · v.1 ·

47 · Working material 4.9 — Surveillance: Annual, Remote, Unannounced

GSTC Accreditation Manual v4.1 · 7b · 4.9

Editable Word worksheet: Verification Pact, mistakes self-check, checklist and evidence questions

FILES
Worksheet · v.1 ·

49 · Working material 4.10 — One Certificate, Many Hotels: Multi-Site Certification

GSTC Accreditation Manual v4.1 · 7b · 4.10

Editable Word worksheet: Verification Pact, mistakes self-check, checklist and evidence questions

FILES
Worksheet · v.1 ·

51 · Working material 4.11 — Group Certification for Small Properties

GSTC Accreditation Manual v4.1 · 7b · 4.11

Editable Word worksheet: Verification Pact, mistakes self-check, checklist and evidence questions

FILES
Worksheet · v.1 ·

53 · Working material 4.12 — Transfer, Suspension and Withdrawal

GSTC Accreditation Manual v4.1 · 7b · 4.12

Editable Word worksheet: Verification Pact, mistakes self-check, checklist and evidence questions

FILES
Worksheet · v.1 ·

55 · Working material 4.13 — Supplier Due Diligence Through the Certifier’s Eyes

GSTC Accreditation Manual v4.1 · 7b · 4.13

Editable Word worksheet: Verification Pact, mistakes self-check, checklist and evidence questions

FILES
Worksheet · v.1 ·

57 · Working material 4.14 — The Transition Audit: From v3.0 to v4.0

GSTC Accreditation Manual v4.1 · 7b · 4.14

Editable Word worksheet: Verification Pact, mistakes self-check, checklist and evidence questions

FILES
Worksheet · v.1 ·

59 · Working material 4.15 — Recertification and the Three-Year Cycle

GSTC Accreditation Manual v4.1 · 7b · 4.15

Editable Word worksheet: Verification Pact, mistakes self-check, checklist and evidence questions

FILES
Checklist · v.1 ·

61 · The internal audit checklist of Appendix A, indicator by indicator

GSTC Hotel Standard v4.0 · 7b · Appendix A

Editable Word worksheet: 205 indicators, evidence examined, form of evidence, result, reason if not applicable

FILES
Template · v.1 ·

64 · The internal audit programme planner over a three-year cycle

GSTC Hotel Standard v4.0 · 7b · 3.2 / GSTC Accreditation Manual v4.1 · 7b · 4.15

Editable Word grid: forty criteria by year, risk level, exclusions, certifier audit dates

FILES
Template · v.1 ·

67 · The interview record template

GSTC Hotel Standard v4.0 · 7b · 3.4 · 3.7 · 3.8

Editable Word form: department, shift, contract, language, interpreter, questions, indicators

FILES
Template · v.1 ·

70 · The finding and corrective-action log

GSTC Hotel Standard v4.0 · 7b · 3.15 / GSTC Accreditation Manual v4.1 · 7b · 4.6

Editable Word guide and finding cards: cause, action, owner, verification, certifier class

FILES
Checklist · v.1 ·

73 · The certification-readiness checklist

GSTC Accreditation Manual v4.1 · 7b · 4.1–4.4 · 4.8

Editable Word checklist: the five questions to answer before signing with a certifier

XLSX
File dati · v.1 ·

76 · Verification Pact register

GSTC Hotel Standard v4.0 · 7b · 3.1–3.15 / GSTC Accreditation Manual v4.1 · 7b · 4.1–4.15

Every Verification Pact row of the thirty subchapters (181), filterable, with counts by answer

XLSX
File dati · v.1 ·

77 · Common Mistakes register

GSTC Hotel Standard v4.0 · 7b · 3.1–3.15 / GSTC Accreditation Manual v4.1 · 7b · 4.1–4.15

All 240 common mistakes with a Yes/Partly/No/N.A. column and counts by subchapter

L’AUTORE
Francesco Dore

Francesco Dore

Autore e ricercatore indipendente

Francesco Dore è autore e ricercatore indipendente. Il suo lavoro nasce dall’incontro tra esperienza professionale, studio dei sistemi di gestione, hotellerie e ricerca applicata. Nei suoi libri utilizza un approccio basato sull’analisi dei processi, sul confronto delle fonti e sull’osservazione delle conseguenze reali delle decisioni organizzative.

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